Focus and Scope : community nutrition; clinical nutrition; food service; food and nutrition (more)
e-ISSN :2528-5874
p-ISSN : 0436-0265
Accreditation :Sinta 2 (Accreditation decree)
Indexing : International Indexer (Google Scholar | Dimensions | Copernicus)
Citation : Last 3 years in Dimensions (> 30)
Visitor Stat : Average Daily Unique Visits >300

Primary Domain:

https://www.persagi.org/ejournal/

other domains that point to the primarry domain:

https://ejournal.persagi.org/

https://gizi-indonesia.persagi.org/

p-ISSN: 0436-0265

e-ISSN: 2528-5874

Gizi Indonesia (Journal of the Indonesian Nutrition Association) is the journals published by Persatuan Ahli Gizi Indonesia (PERSAGI) (Indonesian Nutrition Association). Journal which is first published in October 1967 is a forum for communication of research results, review the results of research, methodologies and new approaches in research related to community nutrition, clinical nutrition efforts in Indonesia.

Gizi Indonesia published 2 times a year and has been accredited by Lembaga Ilmu Pengetahuan Indonesia (Indonesian Institute of Sciences) by Decree Number. 647/AU3/P2MI-LIPI/07/2015.

On July 9th, 2018 Gizi Indonesia has been accredited as a second rank awarded by Ministry of Research and Higher Education of the Republic of Indonesia Number: 21/E/KPT/2018.

On December 23rd, 2020 Gizi Indonesia has been reaccredited Sinta 2 by Ministry of Research and Higher Education of the Republic of Indonesia Number: 200/M/KPT/2020.

On September 25rd, 2023 Gizi Indonesia has been reaccredited Sinta 2 by Ministry of Research and Higher Education of the Republic of Indonesia Number: 152/E/KPT/2023.

Gizi Indonesia has been indexed by :

  


Vol. 48 No. 2 (2025): September 2025

Published: 2025-11-30

SELF-ASSESSMENT OF EDUCATIONAL COMPETENCE AND WORK READINESS AMONG NUTRITION VOCATIONAL EDUCATION GRADUATES

Weni Kurdanti, Agus Wijanarka, Joko Susilo, Susi Tursilowati, Herni Endah Widyawati

169-180

EFFECTS OF WHITE TEA, GREEN TEA, AND MORINGA ON PPARγ GENE EXPRESSION IN STREPTOZOTOCIN-INDUCED RATS

Rina Martini, Clara Meliyanti Kusharto, Hadi Riyadi, Cece Sumantri, Dadan Rohdiana

181-190

POTENSI PEMBERIAN BISKUIT MOCAF DENGAN PENAMBAHAN HIDROLISAT PROTEIN IKAN TERHADAP KADAR CRP DAN PROFIL LIPID

Maria Tresnaning Yossi Kinanti, Etika Ratna Noer, Ahmad Ni’matullah Al-Baarri, Diana Nur Afifah, Adriyan Pramono

227-240

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